Menus
To-Go Menu
To order from our to-go & curbside menu, please call us (626) 795-4006.
Please ask our host about our daily specials when you call us.
Daily Specials
Daily Dish Specials
OPEN BAR TO GO
DAILY APERITIFS, DIGESTIVES, COCKTAILS & SPIRITS
Please ask our host for our daily selection
Daily Special Italian Wines
Special Family Packages & Chef Menus
Special Chef MenuFor 2 or more: $38 per person
Chef Calogero Drago creates a special menu featuring the following to be enjoyed at home: salad, pasta or risotto, fish, meat and dessert.
Please let us know if you have any special preferences or dietary restrictions.
Homemade Authentic Family-Style Italian Lasagna Menu
Daily Lasagna Special
Please ask our Host for our Daily Lasagna Special
Order a Tray of Authentic Family Style Lasagna
Please call us directly at 626.795.4006 to order one day in advance, so that our Kitchen Team can prepare each authentic Family-Style Italian Lasagna tray made-to-order
Lasagna Al Forno Al Ragù Di Carne
Homemade Lasagna with Meat Ragù
Serves 8: $90
Serves 12: $140
Lasagna Al Forno Al Ragù Di Cinghiale E Funghi
Homemade Lasagna with Mushroom and Wild Boar Ragu
Serves 8: $140
Serves 12: $210
Lasagna Margherita Al Forno Con Mozzarella E Pomodoro
Homemade Lasagna with Fresh Tomato and Mozzarella
Serves 8: $90
Serves 12: $140
Lasagna Al Forno Con Pesto E Ricotta
Homemade Lasagna with Pesto and Ricotta
Serves 8: $90
Serves 12: $140
Crespelle Al Forno Con Funghi E Besciamella
Baked Crêpes with Mushroom and Bechamel Alfredo Sauce
Serves 8: $120
Serves 12: $180
Soup
Zuppa Di Lenticchie E Cavolo Lentil And Kale Soup$10.00
ZUPPA DI FUNGHI MUSHROOM SOUP$10.00
Salad
Insalata cose buone$18.50
Chopped salad with grilled shrimp
INSALATA DI SPINACI, PERE, E PECORINO $15.50
Baby organic spinach with pear and pecorino cheese
Insalata di lattuga con barbabietole e formaggio$15.50
Organic baby lettuces, caramelized walnuts, apples, goat cheese, and balsamic dressing
Appetizers
CALAMARI FRITTI CON SALSA AL POMODORO E OLIVE TRAPANESI$16.50
Fried calamari with spicy sauce and Sicilian green olives
Burrata Caprese*$14.50
Buttered mozzarella cheese, fresh tomato, basil, olive oil
Tegamino di melanzane alla parmigiana con ricotta e pomodoro*$15.50
Eggplant parmesan with fresh ricotta cheese and tomato sauce
Timballo di funghi con fonduta e tartufo nero*$17.50
Mushroom souffle with fontina cheese sauce and black truffles
Prosciutto di parma con melone$14.50
Prosciutto and melon
*Vegetarian and Gluten Free Options
Traditional Italian Pasta & Risotto
CAPELLI D’ANGELO AL POMODORO FRESCO E BASILICO$15.50
Angel hair pasta with fresh tomato, basil, and garlic
SPAGHETTI CON POLPETTE DI CARNE$18.50
Spaghetti and meatballs in a spicy tomato sauce
SPAGHETTI CARBONARA ALLA ROMANA$22.50
Spaghetti with eggs, bacon, and parmesan reggiano
PENNETTE CON PROSCIUTTO E VODKA$16.50
Penne pasta with prosciutto and vodka sauce
PENNETTE ALLA BOLOGNESE$17.50
Penne pasta with meat ragu
GLUTEN FREE PENNETTE ALLA BOSCAIOLA*$16.50
Gluten free penne pasta with mushrooms, sweet peas, and tomato sauce
LINGUINI AI FRUTTI DI MARE$16.50
Linguini with clams, bay scallops, shrimps, and spicy tomato sauce
MACCHERONCINI CON PESTO ALLA GENOVESE$16.50
Homemade maccheroncini with traditional genovese pesto
TAGLIOLINI BIANCHI E NERI CON VONGOLE, RUCOLA E POMODORI$26.50
Black tagliolini with clams, wine sauce, arugula, and cherry tomatoes
MARCHEGIANI CON FONDUTA DI TARTUFO NERO$26.50
Spiral pasta with fontina cheese and fresh black truffles
FUSILLONI CON FUNGHI MORELLE E FAVE FRESCE E PECORINO$26.50
Fusilloni with morel mushrooms, fresh fava beans, and pecorino cheese
RAVIOLINI DI CARNE CON CACIO E PEPE$18.50
Raviolini stuffed with meat, cow cheese, saffron, and black pepper sauce
RAVIOLI DI SPINACI E RICOTTA AL POMODORO E BASILICO$16.50
Homemade ravioli stuffed with spinach and ricotta with tomato and basil
MEZZELUNE D’ANATRA CON SALSA DI FUNGHI E MIRTILLI$18.50
Ravioli filled with duck, mushrooms, and porcini blueberry sauce
TORTELLONI DI ZUCCA AL BURRO E SALVIA*$17.50
Tortellini stuffed with pumpkin cream, butter, and sage sauce
RISOTTO FUNGHI E MASCARPONE$16.50
Risotto with porcini mushrooms and mascarpone cheese
RISOTTO CON BARBABIETOLE E FORMAGGIO DI CAPRA$16.50
Risotto with red beets and goat cheese
RISOTTO ALL’ACETO BALSAMICO$16.50
Risotto with aged balsamic vinegar and rosemary
*Vegetarian and Gluten Free Options
Meat
COTOLETTA DI POLLO MILANESE$18.50
Breaded chicken with arugula, tomato, olive oil and lemon
SALSICCIA ALLA GRIGLIA$22.50
Grilled Italian sausage with amarone wine sauce and broccoli
CONIGLIO AL FORNO$28.50
Roast rabbit with black olive sauce
OSSOBUCO ALLA MILANESE$29.50
Veal shank with saffron sauce
POLLO ALLA PARMIGIANA$26.50
Breaded chicken with tomatoes and mozzarella cheese
PETTO DI POLLO PAILLARD ALLA GRIGLIA$22.50
Grilled thin-pounded chicken breast, served with tomato and arugula
POLLO RUSPANTE ALLA TOSCANA$24.50
Roasted half free-range chicken in a whole grain mustard sauce
Dessert
TIRAMISU$9.00
Lady Finger With Espresso and Mascarpone Cheese
PANNA COTTA$9.00
Vanilla Custard with Strawberries
TORTA AL CIOCOLATO$9.00
Flourless Chocolate Cake
Newsletter Signup!
Enter your email below to stay up to date with the latest menus, events, and happenings!
© 2020 Celestino Pasadena. | Privacy Policy | Terms of Use | Site By Sixty Five Design